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About the Program
See how far you can go as a tourism professional with the Bachelor of Science in Tourism Management program. Gain competencies in the different aspects of the profession including tour development, marketing, management and operations, among many more. BSTM graduates are ready to discover world-class opportunities in the local and international travel industry.
‘‘Ang pagluluto ay hindi lang basta talino. Kailangan din ng diskarte, sipag at tiyaga. Do not be afraid to experiment and take criticisms constructively.’’
Anthony Ang
Commis Chef
BS HRM Batch 2015
Program Curriculum
| FIRST YEAR - FIRST TERM | UNITS | PRE-REQUISITE(S) | |
| Euthenics 1 | 1 | ||
| Mathematics in the Modern World | 3 | ||
| National Service Training Program 1 | 3 | ||
| Physical Education 1 | 2 | ||
| Readings in Philippine History | 3 | ||
| Understanding the Self | 3 | ||
| Macro Perspective of Tourism and Hospitality | 3 | ||
| Risk Management as Applied to Safety, Security, and Sanitation | 3 | ||
| TOTAL | 21 | ||
| FIRST YEAR - SECOND TERM | UNITS | PRE-REQUISITE(S) | |
| National Service Training Program 2 | 3 | ||
| Physical Education 2 | 2 | Physical Education 1 | |
| Purposive Communication 1 | 3 | ||
| Computer Productivity Tools | 1 | ||
| Philippine Culture and Tourism Geography | 3 | Macro Perspective of Tourism and Hospitality | |
| Micro Perspective of Tourism and Hospitality | 3 | Macro Perspective of Tourism and Hospitality | |
| Global Culture and Tourism Geography | 3 | ||
| TOTAL | 18 | |
|
| SECOND YEAR - FIRST TERM | UNITS | PRE-REQUISITE(S) | |
| Art Appreciation | 3 | ||
| Physical Education 3 | 2 | Physical Education 1 | |
| Quality Service Management in Tourism and Hospitality | 3 | ||
| Accommodation Operations and Management | 3 | Macro Perspective of Tourism and Hospitality; Risk Management as Applied to Safety, Security, and Sanitation | |
| Tour and Travel Management | 3 | ||
| Foreign Language 1 | 3 | ||
| Sustainable Tourism | 3 | ||
| TOTAL | 20 | ||
| SECOND YEAR - SECOND TERM | UNITS | PRE-REQUISITE(S) | |
| Ethics | 3 | ||
| Physical Education 4 | 2 | Physical Education 1 | |
| Science, Technology, and Society | 3 | ||
| Tour Planning, Packaging, and Pricing | 2 | 1 | Tour and Travel Management |
| Tourism Policy Planning and Development | 3 | ||
| Introduction to Meetings Incentives, Conferences, and Events Management (MICE) | 2 | 1 | |
| Foreign Language 2 | 3 | Foreign Language 1 | |
| TOTAL | 20 | |
|
| THIRD YEAR - FIRST TERM | UNITS | PRE-REQUISITE(S) | |
| Operations Management (TQM) | 3 | ||
| The Entrepreneurial Mind | 3 | ||
| Great Books | 3 | ||
| Professional Development and Applied Ethics | 3 | Ethics | |
| Tourism and Hospitality Marketing | 3 | Macro Perspective of Tourism and Hospitality; Micro Perspective of Tourism and Hospitality | |
| Multicultural Diversity in the Workplace for Tourism Professional | 3 | ||
| Applied Business Tools and Technologies in Tourism | 2 | 1 | Computer Productivity Tools |
| TOTAL | 21 | ||
| THIRD YEAR - SECOND TERM | UNITS | PRE-REQUISITE(S) | |
| Strategic Management | 3 | Operations Management (TQM) | |
| Purposive Communication 2 | 3 | Purposive Communication 1 | |
| Legal Aspects in Tourism and Hospitality | 2 | ||
| Entrepreneurship in Tourism and Hospitality | 3 | The Entrepreneurial Mind | |
| Travel Writing and Photography | 2 | 1 | Purposive Communication 1 |
| Professional Tour Guiding | 3 | Philippine Culture and Tourism Geography; Global Culture and Tourism Geography | |
| Transportation Management | 3 | Tour and Travel Management | |
| TOTAL | 21 | |
|
| FOURTH YEAR - FIRST TERM | UNITS | PRE-REQUISITE(S) | |
| The Contemporary World | 3 | ||
| Euthenics 2 | 1 | Euthenics 1 | |
| Rizal's Life and Works | 3 | ||
| Airline/ Flight Operations Management | 3 | 4th year standing | |
| Research in Tourism | 2 | 1 | |
| TOTAL | 16 | ||
| FOURTH YEAR - SECOND TERM | UNITS | PRE-REQUISITE(S) | |
| BSTM Practicum (600 hours) | 6 | 4th year standing | |
| TOTAL | 6 | |
|
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